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Green Apple & Ginger Iced Tea
Servings
2
Author
Beautiful Eats & Things
Ingredients
4
cups
water
3-4
bags
NUMI Breakfast Blend Organic Tea
1
tablespoon
grated ginger
peeled first
3
tablespoons
Torani Puremade Green Apple Syrup
1 and ½
tablespoons
honey
2
green apples
cored and sliced
Instructions
Bring 4 cups of water to a boil and remove from heat. Add in the tea bags and ginger, and let steep for about 15 minutes.
Strain the tea mixture and pour into a pitcher. Stir in the Torani Puremade Green Apple Syrup and honey until dissolved.
Serve with ice and garnish with green apple slices. Enjoy!