Go Back
Print
Recipe Image
Print
Savory Avocado Bruschetta Toast
Servings
4
Author
Beautiful Eats & Things
Ingredients
4
slices
Pepperidge Farm® Whole Grain Thin Sliced bread
toasted
1
avocado
chopped
½
cup
cherry tomatoes
sliced in half
¼
cup
red onion
diced
¼
cup
kalamata olives
pitted
3
Tbsp
crumbled feta
2
Tbsp
extra virgin olive oil
Salt/pepper to taste
2
Tbsp
balsamic vinaigrette for topping
Instructions
Toss the avocado, tomatoes, onion, olives, feta, and olive oil together in a medium mixing bowl. Season with salt/pepper to taste.
Top each toast with an equal amount of the avocado bruschetta, and drizzle with the balsamic vinaigrette.
Enjoy!