Take lemon slices and squeeze lemon juice on salmon. Arrange lemon slices around salmon, and place a few on top.
Bake salmon for approximately 18-23 minutes. Open up foil and let broil, on high, for an additional 3-5 minutes.
Recipe for Easy Dill Sauce, here
Nutritional Information Serving Size: 4 oz salmon • Calories: 251 • Fat: 16 g • Saturated Fat: 3 g • Carbs: 2 g • Protein: 25g • Sugar: 1g